The Journal

What is espresso?

Espresso is everywhere. It’s certainly the foundation of how people drink coffee in Europe, and increasingly further afield. But what actually is espresso?

OLA GJEILO | ARTIST OF THE MONTH | DECEMBER

Combining choir, piano and strings, our Artist of the Month, Ola Gjeilo, re-imagines beloved carols, alongside new compositions evoking the spirit of winter.

CAPPUCCINO LOAF CAKE IN FOUR EASY STEPS

Make our Cappuccino Loaf Cake by chef Ursula Ferrigno. A coffee infused, easy-to-make cake that’s perfect for sharing this festive season.

CHOCOLATE COFFEE MERINGUE ROULADE

Our Chocolate Coffee Meringue Roulade recipe by chef Ursula Ferrigno is a festive favourite with rich chocolate flavours and a smooth coffee taste.

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