The Journal

Grow a deeper appreciation for coffee

While a working knowledge of the coffee tree might not be essential to enjoying an espresso, there are a number of reasons why reading into its botany can heighten your coffee-drinking experience. Understanding the coffee plant can help you recognise and appreciate the diversity of flavours and varieties available, which will strive in different environments.

What is cascara?

As complex as the coffee bean, there’s still a lot we don’t know about cascara. Here’s what we do know…

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