The Journal

This month we are presenting a very new band – Waiting for Smith.

In place of our Artist of the Month blog, we’re celebrating the return of The Cornbury Music Festival.

A unique addition to the cold coffee family, Cold Brew’s the only coffee-based beverage made without shots of espresso.

We’re donating 20p from every Iced Coffee as part of UK Coffee Week to support the Nero Foundation’s School Project in Nicaragua.

There are three key things to look for in an expertly prepared espresso Aroma, body and crema can help you recognise what a good espresso looks like.

Here’s everything you need to know about the shortest member of the coffee family – the ristretto.

It might be a familiar part of your life, but how much do you know about your daily espresso? Here are a few little-known facts about this small but mighty drink.

Our artist of the month in April is the highly talented Danni Nicholls who has been playing in Caffe Nero for over three years and is now rapidly gaining traction.

Espresso is everywhere. It’s certainly the foundation of how people drink coffee in Europe, and increasingly further afield. But what actually is espresso?