Our signature sweets are made with the finest ingredients, from Belgian chocolate and handmade caramel to Sicilian lemons. Choose our cappuccino cake for the subtle yet rich taste of our espresso, or try a creamy baked cheesecake.
A cinnamon spiced base layered with apple and blackcurrant filling topped with an oat crumble.
| per 100g | per product | |
| Energy | 1,663kj | 998kj |
| Energy | 395kcal | 237kcal |
| Fat | 13.6g | 8.1g |
| Of which saturates | 5.0g | 3.0g |
| Carbohydrate | 64.1g | 38.4g |
| Of which sugars | 35.2g | 21.1g |
| Dietary fibre | 2.6g | 1.5g |
| Protein | 2.8g | 1.6g |
| Salt | 1.1g | 0.7g |
| Contains gluten free oats. | ||
A wheat free recipe loaf cake made with rye flour using fresh bananas, and chopped walnuts.
| per 100g | per product | |
| Energy | 1,479kj | 947kj |
| Energy | 354kcal | 227kcal |
| Fat | 18.2g | 11.6g |
| Of which saturates | 4.5g | 2.9g |
| Carbohydrate | 40.9g | 26.2g |
| Of which sugars | 24.0g | 15.4g |
| Dietary fibre | 3.2g | 2.0g |
| Protein | 4.9g | 3.1g |
| Salt | 0.4g | 0.3g |
| This cake is a wheat free recipe but is not gluten free. | ||
A classic brownie made using Belgian dark chocolate.
| per 100g | per product | |
| Energy | 1,889kj | 1,385kj |
| Energy | 451kcal | 331kcal |
| Fat | 24.1g | 17.7g |
| Of which saturates | 12.0g | 8.8g |
| Carbohydrate | 51.5g | 37.8g |
| Of which sugars | 40.2g | 29.5g |
| Dietary fibre | 2.4g | 1.8g |
| Protein | 5.8g | 4.3g |
| Salt | 0.4g | 0.3g |
Rich chocolate sponge filled and decorated with chocolate fudge icing.
| per 100g | per product | |
| Energy | 1,660kj | 1,759kj |
| Energy | 396kcal | 420kcal |
| Fat | 18.7g | 19.9g |
| Of which saturates | 8.4g | 8.9g |
| Carbohydrate | 51.1g | 54.2g |
| Of which sugars | 34.2g | 36.3g |
| Dietary fibre | 1.1g | 1.2g |
| Protein | 5.3g | 5.6g |
| Salt | 0.3g | 0.4g |
A sponge with English Tea and Bergamot flavouring and sultanas. Topped and filled with a buttercream and blackcurrant jam.
| per 100g | per product | |
| Energy | 1,919kj | 2,111kj |
| Energy | 456kcal | 502kcal |
| Fat | 25.4g | 27.9g |
| Of which saturates | 13.9g | 15.3g |
| Carbohydrate | 54.1g | 59.5g |
| Of which sugars | 39.2g | 43.1g |
| Dietary fibre | 0.9g | 1.0g |
| Protein | 4.5g | 5.0g |
| Salt | 0.8g | 0.9g |
The bakery grind the coffee beans to make a strong coffee, which is used in our cappuccino cake. The cake is filled with a coffee icing, and topped with a white frosting dusted with chocolate powder.
| per 100g | per product | |
| Energy | 1,641kj | 1,871kj |
| Energy | 392kcal | 447kcal |
| Fat | 17.8g | 20.4g |
| Of which saturates | 3.5g | 4.0g |
| Carbohydrate | 53.5g | 61.1g |
| Of which sugars | 43.4g | 49.5g |
| Dietary fibre | 0.7g | 0.9g |
| Protein | 3.6g | 4.1g |
| Salt | 0.4g | 0.4g |
An all butter shortbread base, topped with our own recipe caramel, and a thick layer of Belgian chocolate.
| per 100g | per product | |
| Energy | 2,099kj | 1,574kj |
| Energy | 503kcal | 377kcal |
| Fat | 28.2g | 21.2g |
| Of which saturates | 16.8g | 12.6g |
| Carbohydrate | 56.6g | 42.5g |
| Of which sugars | 41.0g | 30.8g |
| Dietary fibre | 1.4g | 1.1g |
| Protein | 4.6g | 3.5g |
| Salt | 0.5g | 0.3g |
A moist sponge containing carrots, crushed pineapple and coconut, topped with Madagascan vanilla frosting and chopped walnuts and pistachios.
| per 100g | per product | |
| Energy | 1,534kj | 2,163kj |
| Energy | 366kcal | 531kcal |
| Fat | 17.8g | 25.1g |
| Of which saturates | 4.4g | 6.2g |
| Carbohydrate | 45.9g | 64.7g |
| Of which sugars | 30.0g | 42.3g |
| Dietary fibre | 2.6g | 3.7g |
| Protein | 4.5g | 6.3g |
| Salt | 0.5g | 0.7g |
Wheat free chocolate and vanilla sponge marbled together, sprinkled with chocolate cocoa nibs.
| per 100g | per product | |
| Energy | 1,550kj | 930kj |
| Energy | 370kcal | 229kcal |
| Fat | 15.1g | 9.1g |
| Of which saturates | 1.5g | 0.9g |
| Carbohydrate | 51.4g | 30.8g |
| Of which sugars | 31.6g | 19.0g |
| Dietary fibre | 3.8g | 2.3g |
| Protein | 5.2g | 3.1g |
| Salt | 0.5g | 0.3g |
Chocolate brownie, made using gluten free flour and dark chocolate. Individually wrapped.
| per 100g | per product | |
| Energy | 2,108kj | 1,159kj |
| Energy | 505kcal | 278kcal |
| Fat | 27.0g | 14.8g |
| Of which saturates | 13.0g | 7.1g |
| Carbohydrate | 50.0g | 27.4g |
| Of which sugars | 37.2g | 20.4g |
| Dietary fibre | 10.5g | 5.7g |
| Protein | 10.3g | 5.6g |
| Salt | 0.2g | 0.1g |
Individual pot of Cornish clotted cream. Ideal for spreading on scones.
| per 100g | per product | |
| Energy | 2,413kj | 965kj |
| Energy | 586kcal | 234kcal |
| Fat | 63.7g | 25.5g |
| Of which saturates | 39.7g | 15.9g |
| Carbohydrate | 2.2g | 0.9g |
| Of which sugars | 2.2g | 0.9g |
| Dietary fibre | 0.0g | 0.0g |
| Protein | 1.6g | 0.6g |
| Salt | 0.1g | 0.0g |
A light and crumbly fruit scone with sultanas. Enjoy plain or with butter, cream and jam.
| per 100g | per product | |
| Energy | 1,281kj | 1,204kj |
| Energy | 305kcal | 287kcal |
| Fat | 10.7g | 10.1g |
| Of which saturates | 0.8g | 0.8g |
| Carbohydrate | 46.1g | 43.3g |
| Of which sugars | 14.3g | 13.4g |
| Dietary fibre | 1.2g | 1.1g |
| Protein | 6.4g | 6.0g |
| Salt | 1.2g | 1.2g |
| The nutritional and allergen information are for the fruit scone only and do not include butter jam or clotted cream. | ||
Oats, dates, sultanas, apricots and pumpkin seeds bound together with honey.
| per 100g | per product | |
| Energy | 1,798kj | 1,079kj |
| Energy | 431kcal | 259kcal |
| Fat | 20.7g | 12.4g |
| Of which saturates | 6.4g | 3.8g |
| Carbohydrate | 51.5g | 30.9g |
| Of which sugars | 35.8g | 21.4g |
| Dietary fibre | 5.3g | 3.1g |
| Protein | 7.1g | 4.2g |
| Salt | 0.3g | 0.2g |
A classic Italian fruit bread. Comes sized perfectly for one.
| per 100g | per product | |
| Energy | 1,570kj | 1,570kj |
| Energy | 374kcal | 374kcal |
| Fat | 14.7g | 14.7g |
| Of which saturates | 8.5g | 8.5g |
| Carbohydrate | 51.5g | 51.5g |
| Of which sugars | 30.0g | 30.0g |
| Dietary fibre | 1.2g | 1.2g |
| Protein | 7.8g | 7.8g |
| Salt | 0.4g | 0.4g |
Almond frangipan on a layer of raspberry jam and shortcrust pastry, sprinkled with pistachios and raspberry pieces.
| per 100g | per product | |
| Energy | 1,769kj | 1,167kj |
| Energy | 422kcal | 298kcal |
| Fat | 21.1g | 13.9g |
| Of which saturates | 6.6g | 4.4g |
| Carbohydrate | 50.3g | 33.2g |
| Of which sugars | 27.3g | 18.0g |
| Dietary fibre | 2.5g | 1.7g |
| Protein | 6.6g | 4.4g |
| Salt | 0.2g | 0.1g |
A rich fruit teacake with sultanas, raisins and cranberries. Toasted by our baristas and served with butter.
| per 100g | per product | |
| Energy | 1,250kj | 1,275kj |
| Energy | 296kcal | 302kcal |
| Fat | 5.0g | 5.1g |
| Of which saturates | 1.3g | 1.3g |
| Carbohydrate | 53.9g | 54.9g |
| Of which sugars | 24.8g | 25.2g |
| Dietary fibre | 2.8g | 2.8g |
| Protein | 7.4g | 7.6g |
| Salt | 0.4g | 0.4g |
| Nutritional and allergen details are given for the rich fruit teacake only, without the butter. | ||
Creamy caramel and white chocolate cheesecake layered together, topped with swirls of salted caramel sauce.
| per 100g | per product | |
| Energy | 1,231kj | 1,280kj |
| Energy | 293kcal | 304kcal |
| Fat | 12.6g | 13.1g |
| Of which saturates | 7.3g | 7.5g |
| Carbohydrate | 38.8g | 40.3g |
| Of which sugars | 21.4g | 22.2g |
| Dietary fibre | 1.0g | 1.0g |
| Protein | 6.7g | 6.9g |
| Salt | 0.7g | 0.7g |
Our wheat free lemon cake is made with Sicilian lemons, soaked with lemon syrup while still warm, and drizzled with a lemon icing.
| per 100g | per product | |
| Energy | 1,646kj | 1,152kj |
| Energy | 393kcal | 275kcal |
| Fat | 18.5g | 13.0g |
| Of which saturates | 6.0g | 4.2g |
| Carbohydrate | 51.8g | 36.3g |
| Of which sugars | 33.5g | 23.5g |
| Dietary fibre | 1.4g | 1.0g |
| Protein | 4.0g | 2.8g |
| Salt | 0.4g | 0.3g |
Three layers of lemon sponge, filled with lemon icing and lemon curd, decorated with lemon icing, lemon curd drizzle and crushed meringue.
| per 100g | per product | |
| Energy | 1,712kj | 2,089kj |
| Energy | 409kcal | 498kcal |
| Fat | 19.0g | 23.1g |
| Of which saturates | 3.5g | 4.3g |
| Carbohydrate | 55.0g | 67.0g |
| Of which sugars | 37.6g | 45.8g |
| Dietary fibre | 1.3g | 1.6g |
| Protein | 3.9g | 4.8g |
| Salt | 0.5g | 0.6g |
An indulgent chocolate muffin, filled and topped with Belgian chocolate sauce.
| per 100g | per product | |
| Energy | 1,703kj | 2,044kj |
| Energy | 407kcal | 488kcal |
| Fat | 21.1g | 25.3g |
| Of which saturates | 5.1g | 6.1g |
| Carbohydrate | 47.1g | 56.5g |
| Of which sugars | 31.0g | 37.2g |
| Dietary fibre | 2.5g | 3.0g |
| Protein | 6.0g | 7.2g |
| Salt | 0.4g | 0.5g |
A black cherry muffin, topped with icing and chopped pistachios and filled with a black cherry sauce.
| per 100g | per product | |
| Energy | 1,599kj | 1,743kj |
| Energy | 381kcal | 400kcal |
| Fat | 17.1g | 18.6g |
| Of which saturates | 2.1g | 2.3g |
| Carbohydrate | 52.5g | 57.2g |
| Of which sugars | 29.5g | 32.2g |
| Dietary fibre | 1.5g | 1.6g |
| Protein | 3.6g | 4.0g |
| Salt | 0.3g | 0.3g |
Our blueberry muffin is packed with blueberries, with a tasty blueberry compote filling.
| per 100g | per product | |
| Energy | 1,524kj | 1,753kj |
| Energy | 364kcal | 418kcal |
| Fat | 15.8g | 18.1g |
| Of which saturates | 1.5g | 1.7g |
| Carbohydrate | 49.9g | 57.4g |
| Of which sugars | 25.3g | 29.1g |
| Dietary fibre | 2.0g | 2.3g |
| Protein | 4.4g | 5.0g |
| Salt | 0.3g | 0.3g |
This is a classic flavour combination, an almond muffin filled with raspberry jam and sprinkled with flaked almonds.
| per 100g | per product | |
| Energy | 1,632kj | 1,893kj |
| Energy | 390kcal | 453kcal |
| Fat | 19.2g | 22.2g |
| Of which saturates | 1.9g | 2.2g |
| Carbohydrate | 47.3g | 54.8g |
| Of which sugars | 25.6g | 29.6g |
| Dietary fibre | 1.9g | 2.2g |
| Protein | 6.0g | 6.9g |
| Salt | 0.3g | 0.4g |
A moist ramley apple muffin filled with salted caramel sauce and apple puree, topped with sliced apples and cinnamon crumble.
| per 100g | per product | |
| Energy | 1,538kj | 1,815kj |
| Energy | 367kcal | 433kcal |
| Fat | 16.8g | 19.8g |
| Of which saturates | 3.0g | 3.5g |
| Carbohydrate | 49.0g | 57.8g |
| Of which sugars | 23.3g | 27.5g |
| Dietary fibre | 1.2g | 1.4g |
| Protein | 4.4g | 5.1g |
| Salt | 0.4g | 0.5g |
A tangy lemon muffin filled with Sicilian lemon curd and dusted with icing sugar and lemon zest.
| per 100g | per product | |
| Energy | 1,454kj | 1,745kj |
| Energy | 346kcal | 415kcal |
| Fat | 13.8g | 16.5g |
| Of which saturates | 2.4g | 2.8g |
| Carbohydrate | 49.9g | 59.8g |
| Of which sugars | 27.8g | 33.3g |
| Dietary fibre | 1.1g | 1.3g |
| Protein | 5.1g | 6.1g |
| Salt | 0.3g | 0.4g |