The Journal

Cortado: What makes it good

There’s something different about our Cortado. It’s all in the detail of how we’ve recreated a classic and introduced it to our collection.

Coffee, Fig and Nut Biscotti

These double-baked crisp biscuits are packed with dried fruit and nuts. Best enjoyed with a cup of strong coffee or dipped in some vanilla ice cream for a sweet treat.

Coffee Banana Cardamom Cake

A classic combination of coffee and banana by Chef Ursula Ferrigno, this is sure to become a festive favourite.

Coffee and Hazelnut Macaroons

This dairy and gluten-free biscuit that’s crunchy on the outside, chewy in the middle, and very, very nutty.

Festive gift guide

Our gift guide features everything from stocking fillers and collector’s items, perfect gift ideas for any coffee lover.

Nero Foundation

We’ll donate 10p from every mince pie sold throughout November and December to our Foundation. Here are some of the projects you’ve helped support in the communities with which we work.

What is a Flat White?

We delved into the craft of making a Flat White in hope of answering some of the questions you might have about this well-balanced drink.

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